Assembly House Espresso
About this Product
Assembly House Espresso
Espresso is the ultimate expression of coffee's utility, versatility, and tactility. It needs to propose an enjoyable experience drunk black and paired with milk. Therefore, espresso should have prominent sweetness, low acidity, and viscous texture.
To achieve these qualities with the Assembly House Espresso, we source coffees that naturally exhibit these characteristics. And then we roast them in ways that ensure they are fully optimised for espresso and also offer a delicious cup when brewed with all other methods - especially French Press.
The Producer: Finca Santa Teresa
Finca Santa Teresa is a coffee farm and mill, stretching out over 237 acres, nestled high up in the cloud forest at 1400-1600 metres above sea level, adjacent to La Amistad National Park - a UNESCO World Heritage Site.
The farm is famed for its award-winning Geisha coffees and is also home to Caturra, Catuai and Caturra plants. The La Llorona river provides a natural water source, the volcanic soil is full of nutrients, and the Pacific and Atlantic weather systems ensure an optimal balance of rainfall and sunshine.
For the latest Assembly House Espresso, Finca Santa Teresa have blended seven Caturra and Catuai microlots to create a smooth, sweet and silky coffee that shines as an espresso, whether served black or with milk.
Pricing & Formats
| Format | Price |
|---|---|
| 200g / Espresso Grind | £11.00 |
| 200g / Whole Bean | £11.00 |
| 200g / Pour Over/ Aeropress | £11.00 |
| 200g / French Press | £11.00 |
| 1kg / Whole Bean | £42.00 |
| 2kg / Whole Bean | £77.00 |
| 1kg / Espresso Grind | £42.00 |
