Brazil Cerrado Espresso Roast

Discover the rich, smooth taste of Brazil Cerrado Coffee Beans, the highest-grade beans from one of the world’s most celebrated coffee regions. Grown in the Cerrado Mineiro region of Brazil, this coffee originates from the country’s vast central plateau — “Cerrado” meaning savanna in Portuguese — renowned for its ideal coffee-growing climate and nutrient-rich soil.

Cultivated at altitudes of 200–500 metres above sea level, Brazil Cerrado coffee benefits from consistent rainfall, dry harvest seasons, and balanced temperatures that allow the cherries to ripen slowly and evenly. These conditions produce beans with exceptional sweetness, body, and balance.

Traditionally natural dry processed, Cerrado coffee is sun-dried within the fruit, allowing the beans to absorb the sugars and complex flavours of the cherry. This careful process results in a cup profile that is rich, smooth, and full-bodied, with notes of chocolate, caramel, nuts, and gentle fruit undertones.

Whether brewed as espresso, cafetière, or filter, Brazil Cerrado delivers a consistently satisfying experience low in acidity and bursting with natural sweetness.

At Penningtons Coffee Roasters, we take pride in sourcing sustainably and roasting responsibly, ensuring every batch of Brazil Cerrado Coffee Beans captures the authentic taste of Brazil while supporting ethical farming practices.

We’re proud to be the most sustainable coffee roaster in the North of England. Every batch of our coffee is ethically sourced from trusted farmers and small-batch roasted in Cumbria to ensure quality, consistency, and freshness. Our roasting process is designed to minimise our carbon footprint, and our recyclable packaging helps you enjoy great coffee with a clear conscience.