El Buho Sugarcane Decaf
Pricing & Formats
| Format | Price | /cup | /250g |
|---|---|---|---|
| 250g | £11.00 | £0.66 | £11.00 |
| 1kg Best | £39.60 | £0.59 | £9.90 |
About this Product
Description
This coffee is grown in the regions of Tolima and Huila in Colombia. This lot undergoes Ethyl Acetate decaffeination, commonly called the 'sugarcane method', a process which combines high mountain spring water and Ethyl Acetate of natural origin. This process of decaffeinating helps preserve the natural characteristics of the coffee and delivers a really well balanced decaf.
Expect a subtle fruitiness, a nutty body and a smooth, slightly sweet finish. A decaf that doesn't compromise on flavour.
Ethically sourced and expertly roasted in small batches in our all-female roastery.
Process - Washed Sugarcane Decaf
Tasting Notes - Golden Syrup / Nuts / Lemon
Brewing Recommendations - Filter (V60, Chemex, AeroPress, French press, cold brew) and espresso.
Espresso Brewing Guide
Grind Size - Fine
Recommended Weight - 21g
Optimum Extraction - 25 secs
Espresso Weight - 42g
