Ethiopia Duo 2x 225g (Washed Vs Natural)

Try our two single origin Ethiopian coffees side by side featuring the Beshasha from our core collection and the Chelbesa from our explore range.

Both are uniquely Ethiopian, but each offers a completely different flavour experience.

The washed process (Beshasha) removes the cherry from the bean before drying, creating a bright, crisp flavour. On the other hand, the natural process (Chelbesa) allows the beans to dry inside the cherry, infusing them with the fruit's natural sweetness and giving you a bolder, fruiter cup.