Ethiopian Yirgacheffe

Yirgacheffe is grown high in the Sidamo region of Ethiopia using Heirloom beans, it is a washed coffee.

Our newest batch in tastes better than ever. Quite scented and a little more punchy.  This is a really beautiful, coffee with aromas of jasmine and citrus fruit. A sweet, clean cup with fruit and chocolate.  A medium bodied coffee with good acidity.

Suits all brew methods but shines in filter/cafetiere. I love this coffee in any form and I think it can be quite amazing as an espresso.  I've even got Mr Monsoon onto it but he can't quite handle it with milk yet!  The best cold brew you'll ever taste!