| Format | Price | /250g |
|---|---|---|
| 225g | £10.95 | £12.17 |
| 1kg Best | £42.80 | £10.70 |
Region : Nariño, Colombia
Altitude : 1,850 - 2,000 m.a.s.l.
Variety: Colombia & Caturra
Process: Fully Washed
Flavour notes: Chocolate, Apple and Tangerine.
This spectacular espresso blend from Nariño, Colombia is made from two varieties: Colombia and Caturra.
The southwestern province of Nariño borders Ecuador, and is known for its active volcanoes and steep terrain. The highest point, Volcán Cumbal, sits at 4,764 MASL, but local producers cultivate coffee between altitudes of 1,850 and 2,000 MASL.
This fully washed blend features prominent flavour notes of chocolate, apple, and tangerine. The flavours shine through beautifully in espresso, boasting a full, creamy body and a cocoa-rich aroma.
One for the connoisseurs, this is an espresso which really stands out. Customers have called it “the real taste of Colombia” and even the best coffee they’ve ever tasted. Try it yourself to see why.
