Kenya Peaberry Single-Origin Coffee - 1kg Coffee Beans
Pricing & Formats
| Size | Price | /cup |
|---|---|---|
| 1kg | £39.95 | £0.60 |
About this Product
Purchase 1kg coffee beans in: valve-sealed packaging designed to keep your Kenya Peaberry coffee beans fresher for longer.
Luxury Speciality Kenya Peaberry Coffee Beans - Discover Kenya Peaberry, available exclusively as premium whole coffee beans - the most concentrated, most vivid expression of Kenyan terroir that a single coffee cherry can produce. Roasted to a vibrant medium strength, these exceptional coffee beans carry intense blackcurrant, passion fruit, and wine-like brilliance - a speciality coffee of the first order, outstanding as a black coffee, a fruit-bright cappuccino, or a vivid latte.
When you buy these Kenya Peaberry coffee beans, you choose the result of an extraordinary botanical accident and the most discerning hand-sorting at origin. Kenya Peaberry coffee beans are rare, round, and uniquely concentrated. Grind coffee beans fresh for the fullest possible expression - outstanding as a black coffee, a bright americano, a macchiato of concentrated Kenyan character, or a flat white of quite astonishing fruit intensity.
The Kenya Peaberry Backstory
A peaberry forms when a coffee cherry develops a single rounded seed rather than the usual pair. Kenya Peaberry brings that distinctive bean shape together with a bright Kenyan flavour profile: blackcurrant, passion fruit and wine-like freshness, carried by a full body and a lasting honey and spice finish.
Supplied as whole coffee beans in 1kg packets, you can grind coffee to your preferred size just before brewing, enjoying freshly ground coffee prepared to suit your favourite brewing method.
Explore its fruit notes in a carefully prepared filter coffee or enjoy a bright americano. Finely ground coffee also makes a lively espresso base for a cappuccino, flat white or macchiato, with milk adding a soft counterpoint to its distinctive character.
Roast Level: Medium
Characteristics of the Kenya Peaberry
Coffee Strength
Kenya Peaberry is roasted to a medium strength (level 3).
Coffee Aroma
Expect vivid blackcurrant, passion fruit, and an intensely wine-like floral brightness from these exceptional coffee beans.
Coffee Flavour
Flavours of blackcurrant, passion fruit, dark berry, and concentrated bright citrus acidity - Kenya's finest character in a single coffee bean.
Coffee Body
Full-bodied, vibrant, and intensely concentrated - more focused and luminous than flat-bean Kenya.
Coffee Texture
Silky and radiant, with a mouthfeel that carries the peaberry's full-bodied concentration through to a long, honey-and-spice close.
Coffee Palate
A long, dark honey and spice finish of singular, luxurious persistence - Kenya distilled to its most beautiful expression.
Storage Recommendation
The Kenya Peaberry stays fresher longer when:
• Store Kenya Peaberry coffee beans airtight, cool, and away from all light - their concentrated character deserves the most careful possible preservation.
• Grind coffee beans immediately before brewing for the fullest possible aromatic experience from these rare and exceptional coffee beans.
• Consider a hand grinder for the most precise control over grind consistency when preparing these remarkable coffee beans.
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