King of Hearts - Rwanda - Karengera

Our first drop of 2026 has slipped ashore.

A Rwandan Single Origin from Karengera, fully washed and then dried on raised beds for 12–14 days. This coffee opens the year with intent.

Expect bold flavours of mandarin, cherry cola and caramel. Naturally sweet, with a bright, clean acidity that is endlessly drinkable.

Grown at high altitude in rich volcanic soil and produced by 11 smallholder farmers, the conditions here are near perfect for speciality coffee. Careful cultivation and processing result in a cup that’s vibrant, balanced, and full of character.