Laos Phetlamka Estate Java Natural Process - 500g
Pricing & Formats
| Format | Price | /cup | /250g |
|---|---|---|---|
| Whole Beans | £15.50 | — | — |
| Filter Grind | £15.50 | — | — |
| Cafetiere Grind | £15.50 | — | — |
| Espresso Grind | £15.50 | — | — |
| Omnigrind | £15.50 | — | — |
| Stovetop Grind (Moka/Perculator | £15.50 | — | — |
| Green Unroasted Beans (2KG) Best | £33.50 | £0.25 | £4.19 |
About this Product
This single-varietal Java lot is from Phetlamka farm on the Bolavens plateau in southern Laos. Once known as the ‘Kingdom of a Million Elephants’, the average altitude in Laos is over 700 masl but rises to a consistent 1,350masl on the plateau. Numerous rivers and creeks of every size cross the plateau heading west and eventually to the Mekong river. This lovely Natural Processed coffee has notes of jasmine and a honey-like sweetness with a soft acidity and well rounded finish.
The Bolavens Plateau in South Laos is the most favourable region for coffee cultivation in the country. The region boasts high elevations (up to 1,350masl), rich volcanic soils, and a moderate climate with plentiful sunshine, rainfall and a low risk of frost. The gentle slopes of the plateau negate many of the farming challenges posed by more mountainous and varied terrain.
The economy in Laos is overwhelmingly dominated by agriculture, accounting for around 25% of GDP and 73% of the labour force. With 22% of the population also living below the poverty line, there is a continuing need for sustainable agricultural supply chains to which the specialty coffee industry can positively contribute.
Price shown per 500G
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