Nandi

Nandi is a washed coffee from Kenya's Nandi County, offering a balanced and expressive cup. Expect ripe stone fruit, bright grapefruit acidity and a smooth, honey sweetness.

Founded by Fred Langat and Sidney Kibet, Lot 20 Coffee focuses on organising farmers across southwestern Kenya, enabling them to process and sell their own coffee without reliance on middlemen or the auction system. 

Sidney recently came to visit The Granary to have a look around and share some coffee, which really meant a lot to us. Building relationships like this is a big part of how we source coffee.