Maximum Impact Coffee
There are multiple aspects of impact to consider. At Raw Material, they are concerned about the impact across three main dimensions, weighted in this order:
1. Economic impact
Enabling economic freedom for people working in coffee. In particular, those for whom coffee is a large proportion of their household income. They focus where improvement in income levels, volatility, or payment timing will most likely have a significant influence on wellbeing. Enabling this economic impact through an improved system is the core focus of our work, measured at both the household and community level.
2. Social impact
Contributing to the development of and sharing of knowledge across all participants in the coffee sector, to enable improved inclusive income opportunities and community wellbeing. For example, working with producers to improve production practices; training cuppers and graders in remote regions to recognise quality early and empower marginalised groups; working with roasters to adopt buying practices that include stable prices and long-term planning.
3. Environmental impact
The long-term sustainability of the coffee sector, both economically and environmentally. Through their work, Raw Material can help develop and share environmentally sustainable practices. These are designed in the context of local constraints, including transition, hidden, and ongoing costs, in order to improve viability and the likelihood of long-term adoption.
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Rwanda
AppleCitrusCranberryGrapeHoney
Rwanda Kilimbi CWS Honey
£8.00 – £24.50£6.13/250g
Available in:Whole Bean
Coffee Type:Single Origin
Process:Honey,Natural,Washed
