Slow Burn

Origin Info

There's something magnetic about a fire in full blaze. And there's another kind of beauty in what comes after: the quiet hours by the embers, warmth without the roar, energy that just keeps giving. Our new half caff blend is built for that second fire. Steady from the first sip to the last.

Flat white, iced coffee on a scorcher, a cheeky 5pm espresso or a big jug of filter, however you take it, there's no crashing out at the end. Only a Slow Burn.

Component 1                      

Country: Colombia 

Region: Nariño

Variety: Castillo, Caturra & Colombia

Altitude: 1850M                        

Process: Washed, Sugarcane Decaf

Component 2

Country: Papua New Guinea

Region: Simbu

Variety: Arusha, Bourbon, Typica

Altitude: 1400-1900M

Process: Washed 

Component 3

Country: Uganda

Region: Sironko District, Eastern Uganda

Variety: Nyasaland, SL14, SL28

Altitude: 1800-2000m                    

Process: Natural

Taste notes: Cashew nuts - Mango - Sugar cane