Tio Lucas - Brazilian Single Origin Coffee

Brazilian Arabica Coffee - Tio Lucas 

Experience the smooth, balanced flavor of Brazilian Bourbon Arabica coffee with our single origin beans. Grown in the fertile, high-altitude regions of Brazil, these beans are carefully cultivated and harvested to produce a coffee that is rich in flavor and aromatics. Our Brazilian Bourbon Arabica coffee is made from 100% Arabica beans that are of the Bourbon variety. Bourbon beans are known for their sweet, aromatic flavors, which are further enhanced by the favorable growing conditions in Brazil.

Our single origin Brazilian Bourbon Arabica coffee is a versatile choice that is suitable for a wide range of brewing methods and flavor preferences. Try it in a pour over, French press, or cold brew, and discover why this is a coffee lover's favorite.

 What are the tasting notes of our Brazilian Arabica Bourbon Coffee?

Our medium roast Brazilian coffee has a profile that is rich in flavor and aromatics. With notes of nuts, chocolate, and caramel. Some tasters may also detect notes of fruit, such as berries or citrus, in the finish.

What are the traditional brew methods for Brazilian Coffee?

One of the most popular methods is the cafeteira, also known as the French press. This method involves steeping coarsely ground coffee in hot water, and then pressing the grounds to the bottom of the pot with a plunger. The result is a strong, full-bodied coffee with a rich, complex flavor.

Another traditional Brazilian brew method is the coador, or coffee filter. This method involves brewing coffee through a paper or cloth filter, which gives the finished drink a clean, bright flavor.

No matter which method you choose, you can't go wrong with delicious, high-quality Brazilian coffee beans. So why wait? Explore the rich coffee traditions of Brazil today!