Simmer Down 50% Decaf
£16.95 – £29.95£7.50/250g
Roast:Medium
Available in:Cafetière Grind,Whole Coffee Beans
Half Caff
Process:Experimental
West Berkshire Roastery
| Format | Price | /250g |
|---|---|---|
| 500g | £16.95 | £8.47 |
| 1kg Best | £29.95£33.90 | £7.49 |
“Delicious, one of my favourite ones on the market, I’ll certainly be buying again”.
Simmer Down 50% Decaf is our half caff coffee for coffee drinkers who want the comfort of regular coffee without the full hit. This half caff blend balances caffeinated coffee with decaf coffee in a 50/50 mix, so you get half the caffeine and a smoother ride when your caffeine intake needs a reset.
Expect a medium roast cup with a rounded sweetness - think vanilla fudge, caramelised biscuit, and a gentle milk chocolate finish. It works as a breakfast blend style coffee, and it’s also a smart pick if you deal with caffeine sensitivity or occasional caffeine jitters.
If you want a calmer “caff” experience without going fully decaf, this half caff coffee keeps your routine simple: same rituals, fewer spikes.
Why Choose Our Low Caffeine Coffee Beans?
“Delicious decaf, one of my favourite ones on the market, I’ll certainly be buying again”.
Back in 1995, the Bayter Family rolled up their sleeves and dove headfirst into the agricultural scene at El Vergel farm. Avocado was their main squeeze, but when avocado prices took a nosedive in 2006, they knew it was time to shake things up. So, they tossed some coffee varieties into the mix – catimore, red, yellow caturra – and boom, a coffee empire was born! Fast forward to 2016, and with a little guidance from coffee guru Miguel Jimenez, they planted speciality coffee varieties, setting the stage for some serious coffee greatness.
Then, in a stroke of genius, they embraced natural coffee processes in 2018, tinkering with fermentation control like mad scientists in a lab. And let's not forget their claim to fame – the Koji fermentation process, a game-changer in the green coffee game! Now, meet the dynamic trio behind the scenes: Martha Montenegro, along with her coffee-savvy partners Elias and Shady. Together, they're not just brewing coffee; they're brewing up a whole community revolution!
Their mission? To blend tech magic with coffee passion and sprinkle a little extra joy into the lives of everyone at El Vergel Estate.
Origin: Tolima, Colombia
Farmers: Elias & Shady Bayter
Varietal: Red and Yellow Caturra
Processing: Washed - Naturally processed co2 Decaf
Decaf coffee is still packed with antioxidants, magnesium, potassium, and niacin. Only the caffeine molecule is extracted during the decaffeination process.