Ness Point Decaffeinated Coffee Bags
Pricing & Formats
| Format | Price | /1pc |
|---|---|---|
| 10 Best | £5.25 | £0.53 |
| 20 | £10.50 | £0.53 |
About this Product
Enjoy Baytown speciality decaf coffee in its simplest form with our Ness Point Decaf Coffee Bags. Choose from 10 or 20 individual bags so you’ll be ready to brew wherever your adventures take you. No compromise on flavour, just great decaf coffee without the fuss.
Our Decaf Coffee Bags are filled with our much-loved Ness Point, a medium roast, single-origin coffee from Peru. With tasting notes of Date, Chocolate and Biscuit, it's a smooth and versatile coffee, perfect for those who enjoy a life less caffeinated. Whether you're heading out on a coastal walk, camping or simply enjoying a cracking coffee at home, you can enjoy great speciality coffee with less caffeine.
Ness Point Coffee Origins
Ness Point uses coffee beans sourced from the Cajamarca, San Ignacio and Jaén regions of Peru, grown at altitudes of 1,500–2,000 metres.
The beans are decaffeinated using the Swiss Water Process, a method that uses water rather than chemical solvents to remove caffeine while preserving the coffee's natural flavours. This makes Ness Point a great choice for those looking to enjoy the taste of speciality coffee without the usual caffeine kick.
How to Brew the Perfect Baytown Coffee Bag:
- Grab a sachet: Open your Baytown Coffee Bag and remove the sachet.
- Add hot water: Boil water and pour it over the sachet in your cup.
- Steep: Let it steep for 4–5 minutes for optimal flavour.
-
Enjoy: Remove the sachet and enjoy your perfectly brewed speciality decaf coffee.
